CHRISTMAS AND TRADITIONS
In Christianity, Christmas is the festival celebrating the Nativity of Jesus, the Christian belief that the Messiah foretold in the Old Testament's Messianic prophecies was born to the Virgin Mary.
Over the Christmas period, people decorate their homes and exchange gifts. In some Christian denominations, children perform plays re-telling the events of the Nativity, or sing carols that reference the event. Some Christians also display a small re-creation of the Nativity, known as a Nativity scene or crib, in their homes, using figurines to portray the key characters of the event. Live Nativity scenes and tableaux vivants are also performed, using actors and animals to portray the event with more realism.
In many Catholic countries, the people hold religious processions or parades in the days preceding Christmas. In other countries, secular processions or parades featuring Santa Claus and other seasonal figures are often held. Family reunions and the exchange of gifts are a widespread feature of the season. Gift giving takes place on Christmas Day in most countries. Others practise gift giving on December 6, Saint Nicholas Day, and January 6, Epiphany.
Special desserts are also prepared: The Maltese traditionally serve Imbuljuta tal-Qastan, a chocolate and chestnuts beverage, after Midnight Mass and throughout the Christmas season. Slovaks prepare the traditional Christmas bread potica, bûche de Noël in France, panettone in Italy, and elaborate tarts and cakes. The eating of sweets and chocolates has become popular worldwide, and sweeter Christmas delicacies include the German stollen, marzipan cake or candy, and Jamaican rum fruit cake. As one of the few fruits traditionally available to northern countries in winter, oranges were long associated with special Christmas foods.